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  • Yoann Taboyan

Start your in-home dinner with canapes

Personal chef Yoann recently created a 3-course dinner that started with five different canapes. Pair your canapes with a delicious dry sparkling wine while you enjoy the company of your guests.

Eggplant Rollups

Vegetable Spring Rolls

Seared Yellowfin Tuna

Warm Brie Tartine

Mini Blini with Brie and Apple

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