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Yoann Taboyan

San Diego Personal Chef

chef@yoanntaboyan.com

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PEAR ENTREMET saffron sorbet

Yoann Taboyan
Sep 25, 2019
1 min read

San Diego Personal Chef Yoann's new dessert is

PEAR ENTREMET

https://video.wixstatic.com/video/6ce297_fe1b9cba97f045368eff310697f7fa5c/480p/mp4/file.mp4

saffron sorbet

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