Yoann TaboyanSep 25, 20191 min readLemon coconut entremet San Diego Personal Chef Yoann creates a fresh, light dessert for the summer: Lemon coconut entremet with lemon dill sorbet and sugar glass dome. 0 views0 commentsPost not marked as liked
San Diego Personal Chef Yoann creates a fresh, light dessert for the summer: Lemon coconut entremet with lemon dill sorbet and sugar glass dome.