top of page
Search

Homemade gnocchi

  • Yoann Taboyan
  • Sep 25, 2019
  • 1 min read

San Diego personal chef Yoann makes everything from scratch. One great dish is the

DUCK BREAST with hazelnuts, celeriac purée and herb gnocchi. The gnocchi will melt in your mouth.




 
 
 

Comentarios

bottom of page