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Fresh summer seafood

  • Yoann Taboyan
  • Sep 25, 2019
  • 1 min read

Personal Chef Yoann Taboyan is creating in-home dinners utilizing the freshest seafood from local suppliers.


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Check out our fresh summer seafood dishes such as the BAJA SHRIMP with saffron, yukon, burnt scallion, and rouille.  

 
 
 

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